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Hope that helps! Obrien potatoes and cheese casserole. Directions: 1. I’d maybe make it in an 8×8 or 9×9 pan… then bake time should be pretty similar! The more the merrier on Christmas! I used 1lb cooked breakfast sausage in place of the ham. Glad you liked it. Brown potatoes and place in a single layer in a greased 9X13 baking dish. 3. Hi Cheryl! I hope that helps! It can be made ahead, refrigerated overnight, and then put in the oven the next morning. Thanks! By all means add more or change up the kind of cheese. Hi – this sounds awesome – i was wondering if you could substitute shredded hash browns or tater tots for the potatoes o’brien?? This post was originally published December 23, 2015 and has been updated to provide more detailed content. Prep Time: 15 minutes. If you do that, I’d spray the crockpot with cooking spray and keep it on WARM or else it’ll overcook. Read our, Use whatever leftover cooked ham you have on hand. That makes me so happy Debbie! I’d say this will serve at least 8 if not more, depending on how hungry people are and if you’re serving anything else! I know I won’t find the frozen potatoes in my local shop, can I put in diced raw potatoes instead? Pour the egg mixture over the potato mixture and stir to fully combine, then transfer the mixture into a greased baking dish. See also: Cheesy Potato Egg Muffins. When it comes to making a homemade Top 20 Potatoes O Brien Breakfast Casserole, this recipes is always a favorite That would probably be fine! I’m not sure of the # of servings in the original recipe. Hi Jen! So happy you loved this. This quick and easy recipe is perfect for brunch. Use … Store in the freezer for 1-2 months. Filed Under: Breakfast, Gluten Free, Main Dishes, Pork, Recipes, Savory, Sign up to get recipes delivered to your inbox and our Free All-Stars e-cookbook, Email (optional) Include to be notified of replies, We're Trevor and Jennifer, we live in Raleigh, North Carolina with our 70lb lap dog, Teddy. This casserole is so hearty from the ham, ultra cheesy, and so creamy. I’d go by weight and use a little less than 28 oz… maybe 1.5 pounds. Just saw this but can’t wait til the Holidays! Super easy and very convenient! Cover and bake for 40 to 50 minutes or until bubbly and potatoes are tender, stirring once after 20 minutes. Hi Kaylie! Myself and my kids have to have it this weekend. Place the potatoes in a bowl, add the cubed ham, and 1/2 of the … You should be able to find them in the freezer section at any grocery store . One of the best parts about this ham and cheese breakfast casserole is it takes literally 5-10 minutes to whip up! Like more cheese! This isn’t meant to be super creamy, but you could try using heavy cream instead of the evaporated milk and maybe use a pint instead of the 12 oz listed. When you’re ready to reheat, thaw in the fridge then bake to warm. package bacon 1 1/2 c. pepper jack cheese 1 1/2 c. cheddar cheese 1 bunch green onions, chopped 3 eggs 1 c. milk* about 1/2 tsp. 1 2lb bag of frozen Potatoes O'Brien, thaw in microwave 2 cups of shredded cheddar cheese 1 cup of sour cream 1 small onion chopped 1 can Cream of Celery soup French fried onions topping Instructions. I was craving this casserole but it makes so much, even halving it, that I just couldn’t justify it (I’m cursed with being an empty nester who cooks). I mixed it up the night before and put it in the fridge, covered with cling wrap and foil, popped it in the oven and breakfast was served for 6 adults and 3 kids! Thanks, it’s really a great recipe and thank you for being so helpful1, Is it possible to leave the eggs out? O'BRIEN POTATO CASSEROLE. You could definitely cut this recipe in half. Hi Jennifer! In a large bowl, whisk together eggs, milk, salt, and pepper. Bake for 60-75 minutes or until the eggs are set. Learn how to cook great Ore ida country potatoes breakfast casserole . I love hearing from you. Sprinkle the cheese evenly over the top of the casserole. I hope that helps! I added 2 chopped Serrano peppers (roasted) and kept the seeds, onion and garlic powder to the eggs. Leftover ham and cheese breakfast casserole will last in an airtight container in the fridge for 3-5 days or in the freezer for up to 1-2 months. Top with cooked, crumbled sausage, then cheese. You could make the whole thing in advance, then place it in the fridge, until you’re ready to bake it. Use more eggs and let cool a little longer. Let rest for 5-10 minutes then serve and enjoy. thanks. Add the milk to the eggs in a separate bowl and beat until well-mixed. Recipe Information. In a medium bowl, combine undiluted soup and sour cream; blend well. I’m leaving tonight for a long girlfriends weekend and I’m in charge of a brunch. Thanks in advance! Pour milk into a small bowl and whisk in eggs. We love eating breakfast for dinner and this is one of our favorite recipes to have when we do that. Thank you so much for stopping by and leaving me a comment! As I’ve told you before, my side of the family is super big with traditions. 2. Total Time: 55 minutes. I mixed it up the night before and put it in the fridge, covered with cling wrap and foil, popped it in the oven”. And would the time in the oven be significantly less? . Hello, I used just a regular size bag of hashbrown potatoes. It was wonderful! To save time, I like to use prepared potatoes in this recipe. 4 c. Southern/country-style hash browns (cubes), completely thawed (if they’re not thawed, they won’t cook correctly) 1 12-oz. Serves: 6. Although it’s not going to look very pretty lol! Let me know how it turns out! Follow Served Up With Love (Melissa)'s board Served Up With Love Recipes on Pinterest. 1 package (20 oz.) Low and behold, it worked! TIPS TO MAKE HAM & POTATO BREAKFAST CASSEROLE REALLY EASY. Hi Donald! Could I use frozen hash browns, and add my own peppers and onions? Ingredients: 7 eggs 1 cup milk 3 1/2 cups shredded cheddar cheese 3 1/2 cups potatoes O’Brien 2 cups cubed cooked ham (can subs Bacon or sausage) 1/2 teaspoon salt 1/2 teaspoon ground mustard. Step 3, Stir mixture and ham into potatoes, continue cooking until sauce is thickened, … Saute in a pan until softened prior to adding to the mixture. I’d bake as is, then just use the filling to stuff tortillas . Evaporated milk is creamier and sweeter than “regular” milk so that’s why I like to use it, but any kind of milk, half-and-half, or heavy cream will work just fine. Stir in Frozen Ore Ida Potatoes and ham. No! You can, but I don’t recommend it. Just curious..,what size bag of potatoes did you use? Then inspiration struck….muffin tins! It has the standard ingredients of eggs, cheese, and hash brown potatoes seen in most breakfast casseroles. I think this would freeze fine after cooking. Preheat oven to … As a busy mom of 4 kids, I love that I can prepare this casserole in advance and just keep it in the fridge until I am ready to bake it. It’s just two of us eating. O Brien Potato Casserole. I just attempted this..it is in the oven now. Pour the egg mixture over the potatoes. In a bowl, beat eggs, milk, salt and … . I like to mix the cheese into the potato-sausage just so it's not laying on the top in layers, but gets down into the potatoes and sausage. Thanksgiving wasn’t complete without creamy corn casserole, Fourth of July wouldn’t be the same without cream cheese salsa dip, trips to the lake would be far less enjoyable if puppy chow wasn’t involved…and I wouldn’t eat Christmas brunch if this ham and cheese breakfast casserole didn’t make an appearance. Shred your own cheese! 2 cups of chopped ham (I used a ham steak), 2 cups shredded cheddar cheese ( I use sharp). Crecipe.com deliver fine selection of quality Ore ida country potatoes breakfast casserole recipes equipped with ratings, reviews and mixing tips. https://www.yummly.com/recipes/egg-potato-breakfast-casserole This layered breakfast casserole includes seasoned O'Brien potatoes, scrambled eggs, two kinds of cheese and loads of bacon. That will work, you’ll just want to cook your peppers and onions first . No, keep the potatoes uncooked and frozen! It’s the easiest, cheesiest, yummiest breakfast EVER! Potatoes, peppers, eggs and cheese - everything a breakfast bake should be. I don’t see why it couldn’t be cut in half! Can't find the Potatoes O'Brien-just add your own onions and peppers, half cup each. Potatoes O’Brien Breakfast Casserole. Add sauteed mixture to … I hope that helps! We like a bit of spice. *Note: Nutrition information is estimated and varies based on products used. For the ham, I like to buy a pre-cooked ham … Sprinkle with cheese and ham. If you’d still like to make it in advance, make the recipe as directed, bake, cool, and cover with saran wrap and foil. Thanks for making and loving it! This is now my go-to breakfast casserole. My usual recipe is my. Awesome! Thank you so much! I try to stay away from prepackaged foods so I made this yummy casserole replacing the frozen potatoes with diced potatoes, parboiled and drained. So happy I stumbled on to this as one of our gals doesn’t do wheat and another doesn’t do sausage. Print Ingredients . https://www.tasteofhome.com/recipes/ham-cheese-potato-casserole Can I cut this recipe in half, maybe using 4 eggs? . Can this recipe be successfully cut in half? Thanks! Bake, uncovered, for about 1 hour - 1 hour 15 minutes, or until bubbling and the eggs have set and the potatoes are tender. That’s my best guess. I was afraid the extra water from the potatoes might mess with success but it was delicious! My brunch day is Saturday. Pour egg mixture over potato mixture and stir to combine. They’ll cook as the casserole bakes. Top with cheese, bake … Would love to hear how it turns out . Keep them frozen like in the original recipe I’ve never made them with frozen has browns (just the potatoes o’brien), but I’d imagine it’s similar! We’re not really gravy people so we went without it. Preheat oven to 400 degrees. Pour over the Potato-sausage-cheese. Ore ida country potatoes breakfast casserole recipe. Bake, uncovered, for 30-35 … Have you ever wanted to taste the definition of “cheesy deliciousness”?! Step 2, Meanwhile, in small bowl, with fork, combine flour, mustard and milk until well blended. This simple breakfast casserole with hash browns and ham … Cook Time: 40 minutes. Hi! This sounds delicious, I am going to attempt it on Sunday morning for a crowd of 8. I worry about too much liquid and texture as well. I am not 100% sure of the size because I don't have a bag on hand to compare. Add other ingredients. Put 1 package O'Brien potatoes and 1 stick butter aside ... (Italian bread crumbs are good). It's terrific for a holiday or company breakfast like Easter or Mother's Day. Love the roasted pepper addition! Either a brand like Simply Potatoes that are fresh, not frozen, or frozen potatoes that you’ll just have to remember to thaw beforehand. Preheat oven to 350 degrees and grease a 9x13 pan with cooking spray. Recipes like my Ham and Broccoli Strata or Tex-Mex Breakfast Bake are great examples! Sauté potatoes, onions, garlic, bell pepper, and ham. The possibilities are endless! Breakfast Casserole with Ham and Cheese. I wouldn’t cook the frozen part first and shorten the baking time. ), ham, and add 1 cup of cheese in advance, because the potatoes my... Before and be fine throw it in the mixture Serrano peppers ( roasted ) and kept the,. So to the traditional American breakfast casserole so much for stopping by and leaving me a comment with some yummy. You could make the whole thing in advance, then place it in breakfast casserole with potatoes o'brien and ham! And ham might mess with success but it ’ s the easiest,,. Make it in an 8×8 or 9×9 pan… then bake time can ’ t wheat! Dicing to speed things up require outstanding concepts for this recipes, look no better than this list of best! Briens frozen potatoes in a bowl, mix together together frozen potatoes,,... 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